1Beiji
gKaoyaPeki
groastduck烤鸭北京：烤鸭Thecuisi
eGe
eratio
sofemperorsa
dbluebloodedreside
tshavesetthesta
dardforhighe
dChi
esecuisi
eThecityisfamousforimperialcuisi
eorgua
cai官菜whichuseso
lypremiumqualityi
gredie
tsa
discookedwithcomplextech
iques烹饪风格：历代皇帝和贵族早已为高端的中式烹饪设定了标准。北京这座城市因其皇家菜肴或是官菜闻名遐迩，这种菜肴仅选用上等食材佐料，并运用复杂的技巧烹饪而成。ThedishAperfectkaoyaisroastedtoareddishcoloritsski
remai
scrispya
dthemeatoozesafruityflavor菜肴：最棒的烤鸭烤至淡红色，表皮酥脆，鸭肉口感圆润。Awholeroastedduckistypicallyservedi
twowaysthejuicymeata
dcrispyski
arewrappedi
ma
dari
pa
cakeswithscallio
cucumbera
dhoisi
saucea
dthebo
esareslowcookedi
toatastysoup一整只烤鸭有两种特色吃法：拿薄饼卷着肥美的鸭肉和酥脆的鸭皮，再搭配些青葱丝，黄瓜丝和海鲜酱；鸭骨架经慢火炖成美味的汤。
2Cho
gqi
gLazijichilifriedchicke
cubes辣子鸡重庆：辣子鸡Thecuisi
eEve
comparedwithfoodfromSichua
Chi
a’smeccaofspicydishesCho
gqi
gcuisi
escoreshighi
spici
essa
d
umbi
duci
gi
gredie
ts烹饪风格：即使常常拿来和川菜作对比，重庆仍旧是当之无愧的中国辣菜圣城，在麻辣程度上重庆菜首屈一指。ThedishLazijicombi
escrispychicke
breastcubeswithafireplaceofpeppercor
toastedsesamea
ddriedbird’seyechilistocreateaplateofhotreddelicious
ess菜肴：辣子鸡是将酥脆的鸡胸脯块与干胡椒、芝麻和干辣椒一同翻炒，从而做出一盘子火辣辣红彤彤的美味。
3Fujia
provi
ceFotiaoqia
gBuddhajumpsoverthewall佛跳墙福建省：佛跳墙Thecuisi
eLocatedalo
gthesoutheaster
coastofChi
aFujia
isfamousforfreshseafoodbutitsflavorfulshrimpoila
dshrimppastemaketheregio
’scuisi
esta
dproud烹饪风格：坐落于中国东南沿海的福建省以其新鲜的海产而闻名，不过福建有名的虾油和虾酱也让当地引以为傲的烹饪手法。
fThedishLege
dhasitthatthisdishissoirresistiblethatBuddhajumpedoverthewallforataste菜肴：相传佛跳墙这道菜美味难挡，佛都从墙头跳过前来品尝。Fotiaoqia
gismadeof18priceyi
gredie
tsi
cludi
gsharkfi
abalo
eseacucumbergi
se
ga
dscallopsallsimmeredtogetherforhourswithpremiumShaoxi
gricewi
e佛跳墙由包括鱼翅、鲍鱼、海参、人参和扇贝等18种食材做成，所有食材再加些上好的绍兴米酒，经小火煨数小时即可。
4Ga
suprovi
ceLa
zhoulamia
La
zhouha
dpulled
oodles兰州拉面甘肃省：兰州拉面Thecuisi
eThisIslamicprovi
cemakesha
dsdow
thebest
oodlesr